Chinese Food
All Recipes
Braised Beijing style snacks
A few days ago, I saw an expert in the column of Beijing taiyangshengtang on TV saying that pig's internal organs can be eaten. Don't be afraid of high cholesterol. If you don't eat internal organs, your cholesterol will not necessarily be low. ... ...
Fish flavored pig liver
The family reunion dinner table must be prepared with Kwai Chai . There must be some quick and tasty dishes. So that we can finish the dinner with everyone as soon as possible. Drink and see the Spring Festival Gala. Today, I would like to recom... ...
Pig liver congee with mushrooms
[shiitake pig liver congee] has the effect of strengthening the spleen and nourishing the liver. Shiitake has the effect of reducing blood pressure and fat, anti-cancer, anti-cancer and improving immunity. And the pig liver can supplement the li... ...
Sauce pork liver multi dimensional food
Pig liver is rich in iron. It is the most commonly used food in blood tonic food. Contains vitamin B2, Pig liver is rich in vitamin A, which can maintain normal growth and reproductive function, protect eyes, maintain normal vision, prevent eyes... ...
Stir fried pork kidney with celery
My mother recently said that she urinated a lot at night. She couldn't sleep well. It's probably kidney deficiency. At that time, she made this dish for me. The effect is good. It's very fragrant.
Steamed liver puree (supplementary food for babies)
Pig liver and eggs are rich in protein and vitamin A, which can protect our babies' eyes, maintain normal vision and healthy skin color. Besides, it's also rich in iron, which can prevent babies from anemia
Stir fried pork liver with horseshoe
If you like spicy food, you can add some green peppers in it. It will taste better.
Porridge with pork liver and yam
This porridge is especially suitable for girls. It's nourishing blood and delicious.
Stir fried pork liver with preserved vegetable
From Sichuan to Xi'an, what we can't forget is the delicacy of Sichuan, including this blood skin dish. Xuepi vegetable is rich in minerals, nutrients, medicinal value and pesticide free vegetable. I found a piece of land for myself.
Qinggan Mingmu gouqiye pig liver soup
I have never eaten wolfberry leaves before I came to Guangdong. There are wolfberry leaves on the market all the year round in Guangdong. The first time I ate it, I felt a little bitter. I fell in love with it after I ate it a few times. It's ma... ...
Fried rice with mushroom and apricot
I'm prepared for one person
